The Perfect Spicy Cocktail – Hot Windless Nights
Looking for a satisfying spicy cocktail to celebrate the end of the day, a special occasion, or just to have a good time with friends? Try this cocktail recipe!
Ingredients:
- 4 ounces of tequila
- juice of 2 limes
- juice of 1 whole coconut
- 4 ounces pineapple juice
- 2 teaspoons Chabé® Sambal Chili Sauce
- 1 bunch of cilantro
Directions:
- Wash and chop your cilantro.
- Blend your preferred amount of cilantro with 2 teaspoons of Chabé Sambal Hot Sauce with the coconut water. ( If you like it spicy, add more Chabé Sambal!)
- Add the lime juice and pineapple juice in your drink and stir.
- Top off your drink with ice and garnish with a pepper slice (optional).
This tequila cocktail made with our vegan hot sauce was developed by our friend, the Chef on Safari, who travels the world in search of great food, drink, and company. Want to know the inspiration for making this spicy cocktail? Click Here.
